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Culinary delights

Whether you are coming to the Löwen for a sophisticated business lunch in the “Taverne,” to enjoy pre-dinner drinks in the verdant surroundings of our terrace lounge, or to savour the delights of our “Gaststube” at one of the Dielsdorf area’s oldest inns, rest assured that our first priority is to offer you cordial hospitality.

Collaborating primarily with selected regional suppliers, we attach the greatest importance to buying the freshest local ingredients, which are carefully prepared by our Chef de Cuisine, Dominik Gisler.

Restaurants
Monday-Friday  8 a.m. – 11 p.m.
Saturday  6 p.m. – 11 p.m.
Sunday  closed

Taverne menu
Gaststube menu
Wine list
Banqueting documentation

Our premises at a glance:
Gaststube – Taverne – Löwenstube – Fumoir – Terrace with Lounge

Gaststube
The “Gaststube” is one of the oldest traditional watering holes in the Dielsdorf area. Immerse yourself in the history of the region while enjoying one – or several – of our traditional Swiss dishes.

Taverne
The “Taverne” combines history with modernity. Enjoy specialities from all over Europe in a relaxed atmosphere.

Löwenstube
The Hotel Löwen’s “old parlour” can accommodate groups of up to 30 People.

Fumoir
The world’s finest cigars and noblest liqueurs await you in our smoking room.

Terrace Lounge
What could be more pleasurable than dining out of doors on a warm summer’s day? Our terrace, surrounded by shady trees, is the perfect place to do so.